HAWTHORNE MANHATTAN

August 2026

📋 Select Meal Periods to Display

Lunch

MON

July 27, 2026

TUE

July 28, 2026

WED

July 29, 2026

THU

July 30, 2026

FRI

July 31, 2026

MON

August 03, 2026

📋 Lunch

Sunbutter & Jelly Sandwich, Cheese Stick, Fresh Carrots, Peach Cup

⚠ Allergens: Egg, Milk, Soy, Wheat

Added Sugar: 11.5 g, Calcium: 247 mg, Calories: 500 , Carbohydrates: 59.1 g, Cholesterol: 20 mg, Dietary Fiber (US 2016): 6 g, Fat: 24 g, Iron: 5.6 mg, Potassium: 226 mg, Protein: 16 g, Saturated Fat: 5 g, Sodium: 585 mg, Total Dietary Fiber: 6 g, Total Sugars: 27.5 g, Trans Fatty Acid: 0 g, Vitamin D - mcg: 0 mcg

Peaches, Diced in Juice (Peaches, Water, Pear Juice Concentrate, Ascorbic Acid, Citric Acid), Sun Butter & Jelly Sandwich (Bread [Water, Whole Wheat Flour, Unbleached Enriched Wheat Flour {Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Yeast, Wheat Gluten, Soybean And/Or Canola Oil, Salt, Cultured Wheat Flour, Dough Conditioners {Monoglycerides, Ethoxylated Mono & Diglycerides, Mono & Diglycerides, Ascorbic Acid, Enzymes}, Corn Starch, Soy Lecithin, Calcium Propionate, Yeast Nutrients {Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate}], Sunflower Seed Butter [Roasted Sunflower Seed, Sugar, Mono & Diglycerides, Salt], Grape Jelly W/ No HFCS [Corn Syrup, Water, Concord Grape Juice Concentrate, Pectin, Cirtic Acid, Potassium Sorbate, Sodium Citrate, Vegetable Fiber].), Carrot Sticks, String Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Dressing Ranch (Water, Soybean Oil, Corn Syrup, Vinegar, Salt, Xanthan Gum, Dextrose, Garlic Powder, Onion Powder, Spices, Egg Yolks, Potassium Sorbate, Sodium Benzoate, Calcium Disodium EDTA, Buttermilk Flavor).

1% Milk

⚠ Allergens: Milk

Calcium: 300 mg, Calories: 110 , Carbohydrates: 13 g, Cholesterol: 15 mg, Fat: 2.5 g, Iron: 0 mg, Potassium: 0 mg, Protein: 8 g, Saturated Fat: 1.5 g, Sodium: 130 mg, Total Dietary Fiber: 0 g, Total Sugars: 12 g, Trans Fatty Acid: 0 g

(Lowfat Milk, Vitamin A Palmitate, Vitamin D3)

TUE

August 04, 2026

📋 Lunch

Chicken Breast Sandwich, Honey Mustard, Fresh Carrots, Pineapple Cup

⚠ Allergens: Soy, Wheat

Added Sugar: 1.93 g, Calcium: 15.48 mg, Calories: 361.85 , Carbohydrates: 46.11 g, Cholesterol: 67.72 mg, Dietary Fiber (US 2016): 4.9 g, Fat: 10.64 g, Iron: 2.43 mg, Potassium: 397.01 mg, Protein: 19.35 g, Saturated Fat: 2.9 g, Sodium: 520.63 mg, Total Dietary Fiber: 4.9 g, Total Sugars: 20.93 g, Trans Fatty Acid: 0 g, Vitamin D - mcg: 0 mcg

Pineapple Tidbits in Juice (Pineapple, Pear Juice, Citric Acid, Ascorbic Acid), Grilled Chicken Patty (Chicken, Water, Corn Starch, Natural Flavors, Salt, Sodium Phosphates, Soybean Oil), Whole Wheat Bun (Whole Wheat Flour, Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Yeast, Soybean Oil, Salt, Monoglycerides, Calcium Propionate, Sodium Stearoyl Lactylate [SSL], Ascorbic Acid [Vitamin C], Enzymes [Wheat])., Carrot Sticks, Honey Mustard (Water, Distilled Vinegar, Sugar, Honey, Salt, Mustard Flour, Modified Corn Starch, Turmeric, Xanthan Gum, Sodium Benzoate and Potassium Sorbate {Preservaties}).

1% Milk

⚠ Allergens: Milk

(Lowfat Milk, Vitamin A Palmitate, Vitamin D3)

WED

August 05, 2026

📋 Lunch

Build Your Own Pizza Meal Kit

⚠ Allergens: Milk, Wheat

Added Sugar: 1 g, Calcium: 486.59 mg, Calories: 372.8 , Carbohydrates: 43.53 g, Cholesterol: 36.29 mg, Dietary Fiber (US 2016): 8.14 g, Fat: 13.56 g, Iron: 1.34 mg, Potassium: 889.82 mg, Protein: 19.84 g, Saturated Fat: 7.39 g, Sodium: 735.71 mg, Total Dietary Fiber: 8.14 g, Total Sugars: 17.88 g, Trans Fatty Acid: 0.03 g, Vitamin D - mcg: 0.1 mcg

Orange, Marinara Sauce (Tomato Puree [Water, Tomato Paste], Diced Tomatoes, Sugar, Soybean Oil, Salt, Dried Garlic, Dried Onion, Spices, Parsley, Citric Acid), Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes, Anticaking Blend [Potato Starch, Cellulose], Natamycin [Natural Mold Inhibitor]), Wheat Pita Bread (Whole Wheat Flour, Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Salt, Yeast, Malted Barley Flour, Calcium Propionate).

1% Milk

⚠ Allergens: Milk

(Lowfat Milk, Vitamin A Palmitate, Vitamin D3)

THU

August 06, 2026

📋 Lunch

Chicken Salad Flatbread Sandwich, Fresh Garden Side Salad, Fresh Pear

⚠ Allergens: Egg, Soy, Wheat

Added Sugar: 1.5 g, Calcium: 123.01 mg, Calories: 531.11 , Carbohydrates: 61.14 g, Cholesterol: 31.02 mg, Dietary Fiber (US 2016): 4.79 g, Fat: 24.35 g, Iron: 4.33 mg, Potassium: 858.86 mg, Protein: 20.11 g, Saturated Fat: 3.97 g, Sodium: 451.24 mg, Total Dietary Fiber: 9.48 g, Total Sugars: 19.04 g, Trans Fatty Acid: 0.04 g, Vitamin D - mcg: 0 mcg

Pear, Whole Wheat Flatbread (Water, Whole Wheat Flour, Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Wheat Gluten, Canola Oil, Raw Sugar, Yeast, Sea Salt, Guar Gum, Sunflower Oil, Enzymes, Sodium Bicarbonate, Vinegar, Calcium Sulfate, Ascorbic Acid, Enzymes, Salt, Calcium Propionate), Romaine Lettuce, Shredded Chicken (Boneless Skinless Dark And White Chicken, Water, Maltodextrin, Natural Flavors, Rice Starch, Vinegar, Yeast Extract), Carrots, Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Corn Syrup, Salt, Spice, Lemon Juice Concentrate, Calcium Disodium EDTA [Added To Protect Flavor]), Water, Dressing Ranch (Water, Soybean Oil, Corn Syrup, Vinegar, Salt, Xanthan Gum, Dextrose, Garlic Powder, Onion Powder, Spices, Egg Yolks, Potassium Sorbate, Sodium Benzoate, Calcium Disodium EDTA, Buttermilk Flavor), Soy Protein Concentrate, Celery, Modified Corn Starch, Onion, Black Pepper.

1% Milk

⚠ Allergens: Milk

(Lowfat Milk, Vitamin A Palmitate, Vitamin D3)

FRI

August 07, 2026

No meal scheduled

MON

August 10, 2026

📋 Lunch

Yogurt, Cheese Stick, WG Honey Grahams, Fresh Carrots, Applesauce

⚠ Allergens: Celery, Lupin, Milk, Sulphites, Wheat

Added Sugar: 12 g, Calcium: 495 mg, Calories: 335 , Carbohydrates: 51 g, Cholesterol: 23 mg, Dietary Fiber (US 2016): 3 g, Fat: 10 g, Iron: 0.8 mg, Potassium: 323 mg, Protein: 12 g, Saturated Fat: 3 g, Sodium: 395 mg, Total Dietary Fiber: 3 g, Total Sugars: 32 g, Trans Fatty Acid: 0 g, Vitamin D - mcg: 2 mcg

Applesauce (Apples, Water, Ascorbic Acid [Vitamin C]), Strawberry Banana Yogurt (Cultured Grade A Non Fat Milk, Cane Sugar, Water, Modified Corn Starch, Strawberries, Contains Less Than 1% Of Natural Flavors, Bananas, Fruit And Vegetable Juice [For Color], Agar Agar, Lemon Juice Concentrate, Vitamin D3), Carrot Sticks, String Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Honey Graham Belly Bears (Whole Wheat [Graham] Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Canola Oil, Honey, Calcium Carbonate, Leavening [Baking Soda, Monocalcium Phosphate], Salt, Natural Flavor).

1% Milk

⚠ Allergens: Milk

(Lowfat Milk, Vitamin A Palmitate, Vitamin D3)

TUE

August 11, 2026

📋 Lunch

Italian Caprese Sandwich, Potato Salad, Pineapple Cup

⚠ Allergens: Egg, Milk, Wheat

Added Sugar: 4.06 g, Calcium: 471.32 mg, Calories: 629.25 , Carbohydrates: 72.03 g, Cholesterol: 50.5 mg, Dietary Fiber (US 2016): 6.48 g, Fat: 27.63 g, Iron: 2.8 mg, Potassium: 663.67 mg, Protein: 22.86 g, Saturated Fat: 9.16 g, Sodium: 789.02 mg, Total Dietary Fiber: 6.48 g, Total Sugars: 24.02 g, Trans Fatty Acid: 0 g, Vitamin D - mcg: 0.94 mcg

Pineapple Tidbits in Juice (Pineapple, Pear Juice, Citric Acid, Ascorbic Acid), Potato Salad (Potatoes, Mayonnaise [Canola Oil, Egg Yolks, Distilled Vinegar, Water, Sugar, Salt, Spices, Lemon Juice, Natural Flavor], Water, Liquid Sugar [Sugar, Water], Dehydrated Onion, Distilled Vinegar, Salt, Potassium Sorbate & Sodium Benzoate, Nisin, Xanthan Gum And Soluble Black Pepper [Dextrose, Oleoresin Black Pepper, Propylene Glycol, Spice Extractive, Silicon Dioxide].), Whole Wheat Flatbread (Water, Whole Wheat Flour, Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Wheat Gluten, Canola Oil, Raw Sugar, Yeast, Sea Salt, Guar Gum, Sunflower Oil, Enzymes, Sodium Bicarbonate, Vinegar, Calcium Sulfate, Ascorbic Acid, Enzymes, Salt, Calcium Propionate), Sliced Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Diced Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid [Naturally Derived]), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor), Corn Syrup, Caramelized Onions (Onion, Brown Sugar, Salt, Sunflower Oil, Acid Corrector), Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Caramel Color), Light Brown Sugar, Canola Oil, Pectin, Basil, Salt.

1% Milk

⚠ Allergens: Milk

(Lowfat Milk, Vitamin A Palmitate, Vitamin D3)

WED

August 12, 2026

📋 Lunch

Turkey-Bologna & Cheese Sandwich, Fresh Carrots, Fresh Apple

⚠ Allergens: Egg, Milk, Soy, Wheat

Added Sugar: 2.01 g, Calcium: 205.74 mg, Calories: 409.94 , Carbohydrates: 51.79 g, Cholesterol: 45.75 mg, Dietary Fiber (US 2016): 8.01 g, Fat: 17.39 g, Iron: 2.53 mg, Potassium: 430.46 mg, Protein: 13.04 g, Saturated Fat: 4.86 g, Sodium: 984.75 mg, Total Dietary Fiber: 8.34 g, Total Sugars: 21.39 g, Trans Fatty Acid: 0 g, Vitamin D - mcg: 0 mcg

Apple, Whole Wheat Bread (Whole Wheat Flour, Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Yeast, Salt, Soybean Oil, Calcium Propionate, Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid [Vitamin C], Enzymes [Wheat]), Carrot Sticks, Turkey Bologna (Mechanically Separated Turkey, Salt, Water, Seasoning [Corn Syrup Solids, Dextrose, Sugar, Sodium Erythorbate, Spice Extractives], Carrageenan, Sodium Phosphate, Natural Smoke Flavoring, Sodium Nitrite), White American Cheese (Cultured Skim Milk and Milk, Water, Nonfat Dry Milk, Maltodextrin, Modified Food Starch, Sodium Citrate, Potassium Citrate, Salt, Enzymes, Vitamin A Palmitate, Sorbic Acid, Soy Lecithin), Mayonnaise (Soybean Oil, Distilled Vinegar, Corn Syrup, Egg Yolks, Water, Salt, Spice. Calcium Disodium EDTA {To Protect Flavor}).

1% Milk

⚠ Allergens: Milk

(Lowfat Milk, Vitamin A Palmitate, Vitamin D3)

THU

August 13, 2026

📋 Lunch

Deli Chicken & Cheese Sandwich, Fresh Carrots, Fresh Pear

⚠ Allergens: Egg, Milk, Soy, Wheat

Added Sugar: 1.94 g, Calcium: 161.57 mg, Calories: 434.33 , Carbohydrates: 61.99 g, Cholesterol: 39.15 mg, Dietary Fiber (US 2016): 2.91 g, Fat: 13.06 g, Iron: 2.87 mg, Potassium: 484.27 mg, Protein: 20.03 g, Saturated Fat: 3.47 g, Sodium: 872.32 mg, Total Dietary Fiber: 9.5 g, Total Sugars: 23.41 g, Trans Fatty Acid: 0 g, Vitamin D - mcg: 0 mcg

Pear, Carrots, Whole Wheat Bun (Whole Wheat Flour, Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Yeast, Soybean Oil, Salt, Monoglycerides, Calcium Propionate, Sodium Stearoyl Lactylate [SSL], Ascorbic Acid [Vitamin C], Enzymes [Wheat])., Chicken Breast (Chicken Breast, Chicken Broth, Salt, Dextrose, Rice Starch, Natural Flavoring, Sugar, Carrageenan, Sodium Phosphate), White American Cheese (Cultured Skim Milk and Milk, Water, Nonfat Dry Milk, Maltodextrin, Modified Food Starch, Sodium Citrate, Potassium Citrate, Salt, Enzymes, Vitamin A Palmitate, Sorbic Acid, Soy Lecithin), Mayonnaise (Soybean Oil, Distilled Vinegar, Corn Syrup, Egg Yolks, Water, Salt, Spice. Calcium Disodium EDTA {To Protect Flavor}).

1% Milk

⚠ Allergens: Milk

(Lowfat Milk, Vitamin A Palmitate, Vitamin D3)

FRI

August 14, 2026

No meal scheduled

MON

August 17, 2026

No meal scheduled

TUE

August 18, 2026

No meal scheduled

WED

August 19, 2026

No meal scheduled

THU

August 20, 2026

No meal scheduled

FRI

August 21, 2026

No meal scheduled

MON

August 24, 2026

No meal scheduled

TUE

August 25, 2026

No meal scheduled

WED

August 26, 2026

No meal scheduled

THU

August 27, 2026

No meal scheduled

FRI

August 28, 2026

No meal scheduled

MON

August 31, 2026

No meal scheduled